48" Dual Fuel Range - LP Viking 7 Series
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Dimensions
Width: 47 7/8
Height: 35 15/16 - 37 9/16
Depth: 30
Color
Also Comes In
Features
- EXCLUSIVE Viking Elevation™ Burners with brass flame ports boast 23,000 BTUs across the front of all width configurations, with multiple 15,000 BTUs and one 8,000 BTU burner across the rear
- Three burner sizes efficiently deliver heat to any size cookware
- EXCLUSIVE VariSimmer™ Setting on ALL burners provides gentle, even simmering at precisely low cooking temperatures
- EXCLUSIVE SureSpark™ Ignition System, ensures automatic ignition/re-ignition, should the burners extinguish at any time while cooking
- Thermostatically controlled non-stick griddle heats evenly to provide consistent cooking across the entire surface and can be easily removed for cleaning
- Reversible Griddle/Grill features the PATENT PENDING StayCool™ Trough Handle and grease containment system that strategically directs excess grease into a removable capture trough for quick and easy cleanup
- Optional ViChrome™ Griddle accessory interchanges with the nonstick griddle providing versatility for griddling and easy cleanup
- EXCLUSIVE GentleClose™ Door allows the door to slowly close, ensuring delicate baked goods are not disturbed
- EXCLUSIVE TruGlide™ Full Extension Racks for safe and easy removal of heavy bakeware
- EXCLUSIVE BlackChrome™ Knobs with CoolLit™ LED Backlighting
- EXCLUSIVE seamless, heavy gauge porcelain burner pan with elevated flame ports prevent spillovers from baking on, making cleanup easy
- Continuous grate design allows easy movement of pots and pans from burner to burner
- Preheat Optional - No need to preheat oven when baking certain foods in Convection Bake mode (right oven of 48”W. model)
- Self-clean oven
- Grates, burner caps, knobs, griddle and accessories can be easily removed and taken to the sink for cleaning
- Largest self-clean oven in the industry has enough space to accommodate various size bakeware for multi-rack cooking
- PATENTED Vari-Speed Dual Flow™ Convection System has the largest fan in the industry; the 8 1/2” two-speed fan works bi-directionally for maximum airflow and excellent cooking results
- bake, convection bake, TruConvec™ Convection Cooking, convection roast, hi, med and low broil, convection broil, convection dehydrate, convection defrost, proof (left oven on 48”W. range), and self-clean
- EXCLUSIVE GourmetGlo™ Infrared Broiler provides intense heat to lock in savory juices (right oven on 48”W. range)
- Concealed 10 pass dual bake element provides precise temperature control (right oven on 48”W. range)
- Concealed four pass bake element (left oven on 48”W. range)
- EXCLUSIVE Rapid Ready™ Preheat provides one of the fastest preheat times - so your oven is ready to begin cooking when you are (right oven on 48”W. range)
- Larger window opening
Product Description
Viking Professional 7 Series Ranges adapt Viking Elevation Burners™ used on the Viking Commercial product line with tried and true robust features from the Viking Professional product line, to create a restaurant-quality range that delivers power and precision for your home. Now you can make dinner for your family instead of reservations.
Documentation
From the Manufacturer
Warranty
Extended warranties can save you hundreds, sometimes even thousands of dollars in unexpected repairs. You can contact us, or visit our store for additional details.
Delivery
Village Appliance Return Policy
120 North Main St.
Port Chester, NY 10573
914-937-2221
-
No returns accepted without authorization from the company
-
Special orders are non-cancellable and non-returnable
-
Returned merchandise must be in original, unopened carton with packing.
Any product that has been installed or has attempted to be installed cannot
be returned.
-
Returned merchandise subject to a minimum 25% restocking fee.
-
You have 30 days from the date of delivery to return an item with prior
authorization
-
You are responsible for shipping costs to return your item
-
Damaged Product- It is very important to inspect your product thoroughly
before accepting and signing for it. If you notice there is damage to the product on delivery, refuse the product and note the damage on the delivery ticket.
-
Defective Product-If your item is defective please call Village Appliances and we will set up a service call to repair defective product
Disclosures
Features
- EXCLUSIVE Viking Elevation™ Burners with brass flame ports boast 23,000 BTUs across the front of all width configurations, with multiple 15,000 BTUs and one 8,000 BTU burner across the rear
- Three burner sizes efficiently deliver heat to any size cookware
- EXCLUSIVE VariSimmer™ Setting on ALL burners provides gentle, even simmering at precisely low cooking temperatures
- EXCLUSIVE SureSpark™ Ignition System, ensures automatic ignition/re-ignition, should the burners extinguish at any time while cooking
- Thermostatically controlled non-stick griddle heats evenly to provide consistent cooking across the entire surface and can be easily removed for cleaning
- Reversible Griddle/Grill features the PATENT PENDING StayCool™ Trough Handle and grease containment system that strategically directs excess grease into a removable capture trough for quick and easy cleanup
- Optional ViChrome™ Griddle accessory interchanges with the nonstick griddle providing versatility for griddling and easy cleanup
- EXCLUSIVE GentleClose™ Door allows the door to slowly close, ensuring delicate baked goods are not disturbed
- EXCLUSIVE TruGlide™ Full Extension Racks for safe and easy removal of heavy bakeware
- EXCLUSIVE BlackChrome™ Knobs with CoolLit™ LED Backlighting
- EXCLUSIVE seamless, heavy gauge porcelain burner pan with elevated flame ports prevent spillovers from baking on, making cleanup easy
- Continuous grate design allows easy movement of pots and pans from burner to burner
- Preheat Optional - No need to preheat oven when baking certain foods in Convection Bake mode (right oven of 48”W. model)
- Self-clean oven
- Grates, burner caps, knobs, griddle and accessories can be easily removed and taken to the sink for cleaning
- Largest self-clean oven in the industry has enough space to accommodate various size bakeware for multi-rack cooking
- PATENTED Vari-Speed Dual Flow™ Convection System has the largest fan in the industry; the 8 1/2” two-speed fan works bi-directionally for maximum airflow and excellent cooking results
- bake, convection bake, TruConvec™ Convection Cooking, convection roast, hi, med and low broil, convection broil, convection dehydrate, convection defrost, proof (left oven on 48”W. range), and self-clean
- EXCLUSIVE GourmetGlo™ Infrared Broiler provides intense heat to lock in savory juices (right oven on 48”W. range)
- Concealed 10 pass dual bake element provides precise temperature control (right oven on 48”W. range)
- Concealed four pass bake element (left oven on 48”W. range)
- EXCLUSIVE Rapid Ready™ Preheat provides one of the fastest preheat times - so your oven is ready to begin cooking when you are (right oven on 48”W. range)
- Larger window opening